Food on Friday # 53 Winter Soups

Here in England the winter is now grey, wet, and miserable.  In some parts of the USA, the winter has come howling in with a vengeance.  The time for salads has passed in most of the Northern Hemisphere, and we all need something warming and comforting on the table.  I need no excuses to devote another Food on Friday to soups ~ even though it’s not so long ago that I gave you all a post about Late Summer Soups.

I love this recipe from Chungah Rhee at Damn delicious.  Perfect for a cold winter’s night, a rich and warming potato ham chowder.  Trust me, it’s easy, filling, creamy, and very delicious.

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Potato Ham Chowder

From Andrea at Cooking with a Wallflower we have this great looking leftover turkey noodle soup, and Andrea also gives us a nourishing leftover turkey and dumpling soup.  Looks great to me.

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Leftover Turkey Noodle Soup

I love French Onion soup, but the way I make it takes forever.  Petra at Food Eat Love has this recipe for French onion and marrow soup she says takes about a half an hour.  Who am I to argue?

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French Onion and Marrow Soup

Elise Buaer at Simply Recipes has a really thrifty and nourishing soup for turkey leftovers ~ Mom’s turkey soup.  And don’t worry if it’s too late to use up the leftover Thanksgiving turkey because Christmas is just around the corner.

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Mom’s Turkey Soup

Heather Christo always has beautifully photographed dishes, and this vegan roasted butternut squash soup is no exception.  This serving is garnished with coconut cream and fresh chives.  And remember, Heather’s recipes are always deliciously allergen free.

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Roasted Butternut Squash Soup

From Gura at Cooking Without Limits I can offer you something different, packed with ‘superfoods’ ~ a sweet potato soup with ginger.  I have to try this, and maybe I can persuade my friend in Southern California to try making this recipe too.

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Sweet Potato Soup with Ginger

Finally for this week, from House and Garden Magazine we have this smashing collection of easy soup recipes, including this Indian chickpea soup.  I love Indian food, (that’s Asian Indian, not Native American).  I also love all these recipe collections I’m finding for you.

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Indian Chickpea Soup.

~

dscf0002A very big thanks to all the great cooks featured in this week’s Food on Friday

jack collier

jackcollier7@talktalk.net

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5 responses

  1. How adorable is our favourite teddy today!! That potato bacon chowder is a winner. Very tempting and yummy soups. 😍😋

    Liked by 3 people

    1. I love the look of that chowder. As Marmaduke has been working hard today perhaps I’ll make it for both of us.

      Liked by 1 person

      1. Give him my best regards. 😘🤗

        Liked by 3 people

  2. hi Jack
    Hope your week is good! Thank you for the feature. I love soups! This one is sort of a cheat but you get all the flavors so why not?
    Have a good weekend 🙂

    Liked by 3 people

    1. Thanks Petra. Always a pleasure to feature your recipes.

      Liked by 2 people

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